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Unveiling the Top Trends Shaping the Food & Beverage Industry in 2025: Insights from an Industry Expert

Thursday, Oct 24, 2024 @ 2:00 PM EST / 11:00 AM PST
Registration bonus: Get recording after the broadcast

2025 will be a pivotal year for the Food & Beverage industry—are you ready? Join industry expert and author Jack Payne for an exclusive webinar unveiling the top trends poised to shape the future of the food and beverage industry. Drawing from in-depth research and real-world insights, Jack will discuss the most significant challenges and opportunities businesses will face in this upcoming year.

Key trends to be covered include:

  • Regulatory Pressures: The rising significance of compliance, driven by legislation like the Food Traceability Final Rule, and its impact on business operations.
  • Workforce Shortages: How companies are navigating the talent gap with technology, automation and strategic workforce investments.
  • Digital Transformation 2.0: The sector's shift from foundational digital adoption to advanced automation and cloud integration.
  • Industry-Specific Software: Why 2025 will see a pivot to tailored ERP solutions, enhancing competitiveness and operational efficiency.
  • AI Surge: The growing role of artificial intelligence in driving profitability and innovation, and the hurdles companies must overcome to maximize its value.

Don’t miss this chance to learn how these trends will impact your business and discover strategic guidance to help you stay ahead in this dynamic and rapidly changing industry. 

Secure your spot today!

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Speakers

Jack Payne Headshot1
Jack Payne
Food & Beverage Solutions Consulting Director, Aptean
With over 30 years of experience, Jack Payne has collaborated with customers, analysts, and developers to shape Aptean’s ERP solutions. A respected industry resource for best practices and industry trends, Payne is also the author of a new book on technology in the food and beverage industry.